If you wouldn’t insist a restaurant prepare your vegan dish in cookware that’s never come in contact with an animal product, you probably don’t need to cut Oreos out of your life, either. The goal of being vegan is to help animals and reduce suffering this is done by choosing a bean burrito or a veggie burger over chicken flesh, or choosing tofu scramble over eggs, not by refusing to eat an otherwise vegan food because it has 0.001 grams of monoglycerides that may possibly be animal-derived.” Our general advice is not to worry too much about doing this. Divide the mixture between 2x18cm round cake tins, greased and lined with baking paper, and cook for 50-55 mins, then allow to cool. Fold in the rest of the flour mix, followed by the melted chocolate mixture. Gradually beat in the eggs, adding a little of the flour mix each time. In a note about small amounts of animal products in food, the animal rights organization wrote: “People who have made the compassionate decision to stop eating animal flesh, eggs, and dairy products may wonder if they need to read every ingredient to check for tiny amounts of obscure animal products. Cream the butter and caster sugar until pale and creamy. PETA, for one, says not to stress over it. But still, she adds, in the end, it’s up to the eater whether cross-contact and trace amounts of animal ingredients work for their lifestyle, ethics, dietary choices, and dietary restrictions. This (heartbreaking) development means Oreos are better suited for people who have mild dairy sensitivities than vegans, says Alyssa Lavy, RD, since trace amounts of milk probably won’t set off any symptoms linked to lactose intolerance.
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